Food Additive Nutrition Enhancer L-Arginine Powder CAS 74-79-3 99% Purity L Arginine
L-Arginine is an amino acid widely used as a nutritional ingredient in food, beverage, and dietary formulations. It plays an important role in protein synthesis and various metabolic processes, and is commonly used in sports nutrition, functional beverages, nutritional supplements, and fortified foods.
描述
| Product Name | L-Arginine |
|---|---|
| Chemical Name | (S)-2-Amino-5-guanidinopentanoic Acid |
| Synonyms | L-Arginine, L-(+)-Arginine, (S)-Arginine |
| CAS Registry Number | 74-79-3 |
| E-Number | Not Assigned |
| EINECS No. | 200-811-1 |
| INCI Name | Arginine |
| Chemical Formula | C6H14N4O2 |
| Molecular Mass | 174.20 g/mol |
| Appearance | White crystalline powder or crystals |
| Typical Purity | ≥99.0% |
| Packaging | Paper bags, PE-lined bags, or customized packaging |
| Net Weight | 25 kg (customizable) |











