DL-malic Acid Natural Food Additive Acidity Regulators L-malic Acid Powder E296 CAS 97-67-6

描述

I. Product Details

Product Name	DL-Malic Acid
Chemical Name	2-Hydroxybutanedioic Acid
Synonyms	DL-Malic acid, 2-hydroxybutanedioic acid, hydroxysuccinic acid
CAS Registry Number	617-48-1
E-Number	E296
EINECS No.	210-514-9
INCI Name	Malic Acid
Chemical Formula	C4H6O5
Molecular Mass	134.09 g/mol
Appearance	White or nearly white crystalline powder or granules
Typical Purity	≥99.0%
Packaging	Paper bags, PE-lined bags, or customized packaging
Net Weight	25 kg (customizable)

II. Applications:

1. Beverages

DL-Malic Acid is widely used in fruit juices, soft drinks, energy drinks, sports drinks, flavored water, powdered beverages, and other beverage products.

It provides a smooth and long-lasting acidity, helps regulate pH, balances sweetness, and enhances the overall fruit flavor profile of beverages.

2. Candy and Confectionery

DL-Malic Acid can be used in hard candy, soft candy, gummies, chewing gum, fruit-flavored candy, sour candy, and other confectionery products.

Its persistent and refreshing sour taste helps balance sweetness and enhances fruit flavors, making it particularly suitable for sour and fruit-flavored confectionery.

3. Jam and Jelly

DL-Malic Acid is widely used in jams, jellies, fruit fillings, fruit preparations, and other fruit-based products.

It helps regulate acidity, balance sweetness, enhance fruit flavor, and provide a pleasant and refreshing sour taste to finished products.

4. Fruit Products

DL-Malic Acid is suitable for canned fruits, fruit preparations, fruit fillings, preserves, and other processed fruit products.

It helps adjust pH, enhance natural fruit flavors, and provide a balanced acidity that complements the sweetness of fruit-based formulations.

5. Powdered Food and Instant Drinks

DL-Malic Acid can be used in powdered beverages, instant drink mixes, nutritional powders, and other dry food formulations.

Its crystalline form makes it suitable for dry blending and provides a consistent, refreshing, and long-lasting sour taste after reconstitution.

6. Bakery Products

DL-Malic Acid can be used in bread, cakes, bakery fillings, fruit-flavored pastries, and other bakery applications.

It helps regulate acidity, improve flavor balance, enhance fruit notes, and support consistent product quality.

7. Sauces and Seasonings

DL-Malic Acid is widely used in sauces, salad dressings, seasonings, marinades, and condiments.

Its smooth and persistent acidity helps enhance flavor, regulate pH, and provide a balanced sour taste in savory formulations.

III. Main Functions:

• Acidulant
• Acidity Regulator
• pH Regulator
• Flavor Enhancer
• Flavoring Agent
• Sequestrant
• Taste Modifier

Packaging:

25 kg paper bags or PE-lined bags, or customized packaging according to customer requirements.

Storage:

Store in a cool, dry, and well-ventilated place. Keep the package tightly closed and protect the product from direct sunlight, excessive heat, moisture, and contamination.

Shelf Life:

24 months under recommended storage conditions.

Applications Include:

Beverages | Candy | Gummies | Jam & Jelly | Fruit Products | Powdered Drinks | Bakery Products | Sauces | Seasonings

IV. FAQ

• Can I get some free sample?

Yes, we offer free sample of citric acid monohydrate/citric acid anhydrous to client and you only need to pay the freight.

• How to place an order?

Performa invoice will be sent after confirmation from the client along with our bank details.In the same time we also accept PO as an confirmation to prepare the shipment.

• How to make payment and what is the payment term?

Payment can be done by T/T, Credit Card, Western Union, PayPal and more.

• How about delivery time?

Delivery time is usually 7 days after payment. But this need to be checked with sales person if there is stock.

• Is there any discount?

Yes, some of the products is apply for discount, but it depends on the quantity.